The Boat Street Kitchen & Bistro

 

 

Boat Street Kitchen & Bistro

Happy Hour 5-6, Dinner 6 -9pm

 

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PRIX FIXE 

2 or 3 Courses, including House wine - $34 or $39

 

STARTERS

Castelvetrano Olives – Moroccan Olive Oil – Butter – Baguette

Roasted Peppers – Goat Cheese – Herbs de Provence – Balsamic Reduction – Melbas

 

ENTREES

served with baguette

Braised Pork Shoulder – Garlic Smashed Potatoes – Braised Lacinato Kale – Smoked Apricot Sauce

Root Vegetable Cassoulet – Wilted Spinach – Buttered Crumbs

 

DESSERTS

Amaretto Bread Pudding – Butter Rum Sauce – Cream

Fromage – Membrillo – Water Crackers

 

BEVERAGES

1 Beer, Glass of House Wine (Sauvignon Blanc or Cotes du Rhone), or Sparkling Water

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 STARTERS

Wild Mushroom & Goat Cheese Tartlet – Herb Salad $12

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Smoked Trout – Dill Crème Fraiche – Cucumber – Melbas $12

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Blood Orange – Radicchio – Arugula – Mandarin & Shallot Vinaigrette - Hazelnut Ricotta $10

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Roasted Baby Peppers – Goat Cheese – Herbs de Provence – Balsamic Reduction – Melbas $9

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Castelvetrano Olives – Moroccan Olive Oil – Butter – Baguette $7

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Green Salad – House Vinaigrette $5

 

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ENTREES

served with baguette

Seared Steak Medallions – Garlic Smashed Potatoes – Wine Braised Onions – Haricots Vert – Beurre Composé $30

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Butterflied Red Snapper – Saffron Beurre Blanc – Israeli Couscous – Wilted Spinach – Roasted Cherry Tomatoes $28

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Rosemary & Citrus Chicken Confit – Herbed Flageolet – Slow Roasted Clementines and Carrots $30

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Braised Pork Shoulder – Garlic Smashed Potatoes – Sautéed Lacinato Kale – Smoked Apricot Sauce $25

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Root Vegetable Cassoulet – Wilted Spinach – Buttered Crumbs $25

 

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DESSERTS $8

Fromage – Membrillo – Water Crackers

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Amaretto Bread Pudding – Butter Rum Sauce – Cream

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Honey Poached Quince – Whipped Goat Cheese – Shortbread Crumble

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Chocolate & Buckwheat Cake – Dark Chocolate Sauce – Vanilla Ice Cream

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Pommeau de Normandie – Cream – Chocolate Truffles

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Our food is all made in house and may take time to prepare.  Please let us know if you are in a hurry – Also, Let us know if you have a life threatening food allergy.  We follow Monterey Bay Aquarium Sustainable Fish Recommendations. For convenience, a 20% gratuity will be added to parties of 5 or more, but you are welcome to change the gratuity; just ask your server.  Unfortunately, we are not able to provide individual subtotals on a group bill and if we run more than 2 cards, we will need to add on a 5% charge. We Accept cash, MC and VISA.  Corkage fee: 18$, Dessert fee: 2.50$/person.

* The health board would like you to know that items with an * are served undercooked and may be a hazard to your health.