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SAMPLE LUNCH MENU menu changes slightly from day to day available at 3131 Western Ave. only |
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NOTE: light brunch with coffee, pastries, and egg dishes available from 10 am - 11am |
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SANDWICHES
served with Salad
$8.75 ($6.50 to go) (to substitute soup for salad, add $2) Poached Chicken with Fresh
Basil and Smoked Mozzarella Herb Roasted Pork with Red
Onion Eggplant with Hot Pepper
Rouille, Goat Cheese and Basil
Sausage with Carmelized
Onions, Peppers and Hot Pepper Rouille PLATESBoat Street Organic Chicken
Liver Pate with Pickled Prunes and Cornichons Brillat Savarin Triple Crème Cheese with Corsican Fig Jam and Greens $11.50
Eggs Baked with Spinach and Buttery Crumbs $10.50 with Rosemary Ham $11.50
Rustic Cornmeal Custard Cake served with Sausage and Maple Syrup $9.50
Beef Brisket with Scalloped Potatoes $11.75
SOUP
Magali Tomato Soup with a Goat Cheese Baguette $9.00
Cup
$4.50
DESSERTS
$6.50
Panna Cotta with Blackberry Wine Sauce Boat Street Amaretto Bread Pudding
Marionberry Clafouti DRINKSWine by the Glass $5.50 Beer $4.00 Soda/Water $2.00 Drip Coffee/Tea $2.00 French Press Coffee Large Pot $7.50 with Steamed Milk Wine by the Bottle $22.00; by the Glass $5.50 |