SAMPLE LUNCH MENU

menu changes slightly from day to day

available at 3131 Western Ave. only

NOTE:  light brunch with coffee, pastries, and egg dishes available from 10 am - 11am

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SANDWICHES

 served with Salad   $8.75  ($6.50 to go)

(to substitute soup for salad, add $2)

Poached Chicken with Fresh Basil and Smoked Mozzarella  

Herb Roasted Pork with Red Onion  

Eggplant with Hot Pepper Rouille, Goat Cheese and Basil  

Sausage with Carmelized Onions, Peppers and Hot Pepper Rouille

PLATES

Boat Street Organic Chicken Liver Pate with Pickled Prunes and Cornichons $11.50

Brillat Savarin Triple Crème Cheese with Corsican Fig Jam and Greens $11.50

Macaroni and Cheese served with a green Salad  $9.50

Eggs Baked with Spinach and Buttery Crumbs  $10.50

with Rosemary Ham  $11.50

Rustic Cornmeal Custard Cake served with Sausage

and Maple Syrup  $9.50

Beef Brisket with Scalloped Potatoes  $11.75

SOUP

Magali Tomato Soup with a Goat Cheese Baguette $9.00

 Cup  $4.50; Bowl served with Bread  $7.50

DESSERTS  $6.50

Panna Cotta with Blackberry Wine Sauce

Boat Street Amaretto Bread Pudding 

Marionberry Clafouti 

DRINKS

Wine by the Glass  $5.50

Beer  $4.00

Soda/Water  $2.00

Drip Coffee/Tea  $2.00

French Press Coffee Large Pot  $7.50 with Steamed Milk

Wine by the Bottle  $22.00;  by the Glass  $5.50